Food History Books

Displaying 1 to 10 (of 10 products)

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Chef Tell Tells All

Tell Erhardt & Hermie Kranzdorf
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Chef Tell Tells All reveals the tips, techniques and short-cuts of a professional chef. Tell will show you how you…
Size: 7″ x 10″ | 8 pages color, 107 B/W photographs | 272 pp
ISBN13: 9780916838485 | Binding: soft cover

$9.95
Coffee and Coffee Houses

Ulla Heise
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Here’s a whole new insight on that part of the day so common we usually take it for granted. In 1511 the first of…
Size: 9 5/8″ x 10 3/4″ | 107 b/w photos, 9 drawings, 54 color photos | 246 pp
ISBN13: 9780887401015 | Binding: hard cover

$35.00
Cooking for the ’80s

Hermie Kranzdorf
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The 80s and their new level of hustle and bustle have continued to redefine the way things are done in modern…
Size: 6″ x 9″ | 256 pp
ISBN13: 9780887400063 | Binding: soft cover

$8.95
Folklore and Food: Folktales that center on family, food, and down-home cooking

Theresa Bane and Cynthia Moore Brown
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History is steeped in wonderful and strange folklore. Here, premier storyteller Cynthia Moore Brown tells 17…
Size: 6″ x 9″ | 37 b/w images | 192 pp
Index
ISBN13: 9780764342202 | Binding: soft cover

$19.99
Herbs and Spices of the World

Hermie Kranzdorf
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This colorfully illustrated study and cookbook delves into the rich history of herbs and spices, their uses for…
Size: 9″ x 12″ | 160 color plates | 205 pp
ISBN13: 9780916838843 | Binding: hard cover

$45.00
Heritage Gardens, Heirloom Seeds: Melded Cultures with a Pennsylvania German Accent

Michael B. Emery & Irwin Richman
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Heritage, or traditional, gardens and heirloom seeds are joined at the hip, but previous books have separated…
Size: 8 1/2″ x 11″ | 672 color and b/w images | 272 pp
ISBN13: 9780764348631 | Binding: soft cover

$34.99
Medieval Cooking in Today’s Kitchen

Greg Jenkins
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This cookbook contains 78 recipes for delicious drinks, hearty breads, soups and hors d’oeuvres, robust entrées,…
Size: 7″ x 10″ | 87 color photos | 160 pp
ISBN13: 9780764348426 | Binding: hard cover

$24.99
Tea & Taste: The Visual Language of Tea

Tania M. Buckrell Pos with Foreword by Stephen Twining
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Never before has there been a book focusing on the theme of tea as it relates to both the fine and decorative…
Size: 8 1/2″ x 11″ | 334 color photos | 192 pp
ISBN13: 9780764319594 | Binding: hard cover

$35.00
Tea Art: A Modern Look at Vintage Tea Graphics

Gregory Suriano
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This is both a historical survey of wonderful images associated with tea over two centuries and a modern guide to…
Size: 8 1/2″ x 11″ | 169 color photos | 112 pp
Price Guide
ISBN13: 9780764328114 | Binding: soft cover

$24.99
The Culinary Lives of John & Abigail Adams: A Cookbook

Rosana Y. Wan
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Throughout their 54-year marriage, John and Abigail Adams enjoyed hearty, diverse cuisine in their native…
Size: 7″ x 10 | 40 images | 224 pp
ISBN13: 9780764346699 | Binding: soft cover

$29.99