Food & Entertaining
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Knives and Needles: Tattoo Artists in the Kitchen
Molly A. Kitamura & John Agcaoili
Available NowTattoo artists from around the United States invite you into their personal kitchens in this intimate cookbook…
Size: 8″ x 10″ | 474 color and b/w images | 224 pp
ISBN13: 9780764358142 | Binding: hard cover$29.99
Cape Cod and the Islands: Where Beauty & History Meet
Kathryn Kleekamp
Available NowCape Cod and its neighboring islands, Nantucket and Martha’s Vineyard, possess extraordinary beauty. Magnificent…
Size: 11″ x 8 1/2″ | 159 photos & illustrations | 176 pp
ISBN13: 9780764333170 | Binding: hard cover$29.99
Mrs. Kitching’s Smith Island Cookbook
Frances Kitching& Susan Stiles Dowell
Available NowSeventy-five miles southeast of Washington, D.C., in the middle of the Chesapeake Bay, accessible only by boat, is…
Size: 6″ x 9″ | 42 b/w photos | 128 pp
index
ISBN13: 9780764338175 | Binding: hard cover$13.95
The Legendary Illinois Cookbook: Historic and Culinary Lore from the Prairie State
Agnes M. Feeney & John L. Leckel
Available NowThe Legendary Illinois Cookbook is an affectionate journey through Illinois that offers a panoramic view of the…
Size: 7″ x 9″ | illustrated | 352 pp
ISBN13: 9780898651997 | Binding: soft cover$9.95
A Cook’s Tour of the Eastern Shore
2nd EditionEaston, Maryland, Memorial Hospital Junior Auxiliary
Available NowMaryland’s famed tidewater region is a wellspring of gourmet delights. One of our most popular titles, A Cook’s…
Size: 5 1/2″ x 8 1/2″ | 213 illustrations | 384 pp
ISBN13: 9780764335914 | Binding: spiral bound$19.99
Aroma Kitchen: Cooking with Essential Oils
Sabine Hönig and Ursula Kutschera
Available NowThe human tongue and palate know only five tastes; our nose complements this rather limited sense. Much of what we…
Size: 9 1/8″ x 8 1/8″ | 478 color photos | 156 pp
ISBN13: 9780764347931 | Binding: hard cover$29.99
Asparagus & Strawberries
Elisabeth Bangert
Available NowLet asparagus dishes and strawberry desserts shine at your next gathering with recipes from this cookbook devoted…
Size: 8 1/2″ x 11″ | 113 color photos | 80 pp
ISBN13: 9780764336485 | Binding: hard cover$19.99
Clams, Oysters, and Scallops: An Illustrated History
James D. Ristine
Available NowClams, oysters, and scallops have long been among the most popular seafood. Provided here is a unique and…
Size: 11″ x 8 1/2″ | 384 color photos | 128 pp
Price Guide
ISBN13: 9780764331602 | Binding: soft cover$24.99
Cooking in Alaska, the Land of the Midnight Sun
Pat Babcock & Diane Shaw
Available NowThroughout Alaska, an abundant variety of delicious and nutritious natural foods are enjoyed. For many years the…
Size: 6″ x 9″ | 380 pp
ISBN13: 9780898656282 | Binding: soft cover$14.95
Cooking Together: Having Fun with Two or More Cooks in the Kitchen
G. Poggenpohl
Available NowThe kitchen does not have to be a stressful place where you slave over meal preparation. Turn it into a fun,…
Size: 8 1/2″ x 11″ | 36 color photos | 80 pp
ISBN13: 9780764336478 | Binding: hard cover$19.99
Cooking Wild Game: Thirty-Six Hearty Dishes
G. Poggenpohl
Available NowTally-ho! Hunters and connoisseurs of game meats and traditional European cookery will relish in this collection…
Size: 8 1/2″ x 11″ | 36 color photos | 80 pp
ISBN13: 9780764336461 | Binding: hard cover$19.99
Cooking with Mustard: Empowering Your Palate
G. Poggenpohl
Available NowNot for the faint of palate, this guide features recipes for 16 mustard types that range from nose-numbingly…
Size: 8 1/2″ x 11″ | 33 color photos | 80 pp
ISBN13: 9780764336430 | Binding: hard cover$19.99
Dare to Bake!: Cupcake Recipes to Awaken Your Sweet Tooth
Ady Abreu 2012 Winner of Food Network’s Cupcake Wars
Available NowLearn to bake new and creative cupcakes using everything from the standard vanilla and chocolate to fruits and…
Size: 9 1/8″ x 8 1/8″ | 48 color images | 96 pp
ISBN13: 9780764347962 | Binding: hard cover$19.99
Dutch Oven: Cast-Iron Cooking Over an Open Fire
Carsten Bothe
Available NowFor years, the Dutch oven has been popular on the grill and barbecue scene, and cooking with the “black pots” over…
Size: 7″ x 10″ | 147 color images | 176 pp
ISBN13: 9780764342189 | Binding: soft cover$29.99
French Fries: International Recipes, Dips & Tricks
Christine Hager, Ulrike Reihn
Available NowA smorgasbord of more than 50 recipes celebrates the versatility of the deep-fried french fry. Why tear open bags…
Size: 6″x8 1/4″ | 41 color images | 80 pp
ISBN13: 9780764349652 | Binding: soft cover$9.99
Garnishing & Decorating: Ideas for all Seasons
Georg Hartung , photographs by Thomas Schultze
Available NowAfter the success of Garnish and Decorating Made Easy, Georg Hartung is back with a second helping! Once again, he…
Size: 8 1/8″ x 9 1/8″ | 120 color photos | 88 pp
ISBN13: 9780764346279 | Binding: soft cover$16.99
Great Grilling and Hot Sauces: Recipes and Tips
Ralf Nowak
Available NowWhether you’re a newcomer or an expert chef, this book lets you kick up your grill skills by adding homemade…
Size: 6″ x 9″ | 138 color photos | 80 pp
ISBN13: 9780764348518 | Binding: soft cover$16.99
Grill Skills: Professional Tips for the Perfect Barbeque: Food, Drinks, Music, Table Settings, Flowers
Liselotte Forslin , Mia Gahne, Jan Gradvall, Bengt-Göran Kronstam, Catharina Lindeberg-Bernhardsson, Tove Nilsson, Mia öhrn
Available NowWould you like to be more confident in your grilling skills? Then this is the book for you. Do you consider…
Size: 8 1/2″ x 11″ | 180 color photos | 160 pp
ISBN13: 9780764347689 | Binding: hard cover$34.99
Home Smoking Basics: For Meat, Fish, and Poultry
Maria Sartor
Available NowSmoking food is an age-old tradition. Today, however, we no longer smoke food to preserve it, but rather to enrich…
Size: 8 1/8″ x 9 1/8″ | 59 color photos | 128 pp
ISBN13: 9780764346538 | Binding: soft cover$29.99
Medieval Cooking in Today’s Kitchen
Greg Jenkins
Available NowThis cookbook contains 78 recipes for delicious drinks, hearty breads, soups and hors d’oeuvres, robust entrées,…
Size: 7″ x 10″ | 87 color photos | 160 pp
ISBN13: 9780764348426 | Binding: hard cover$24.99
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